Preheat oven to 385°F.
Roughly chop peppers and place them in food processor, pulse until shredded, but not into a pulp. Place in a bowl and set aside.
Repeat this process with the onions and then place them in a separate bowl and set aside.
Slice green onions, set aside
Cube avocado, set aside.
Purée peaches in food processor or blender. Set aside.
Spread 1/2 cup of sauce on each pizza, evenly distribute.
Evenly divide all of your ingredients except peach purée and spread onto each pizza.
Once all ingredients are evenly distributed on your pizzas, add generous salt and pepper and drizzle the peach purée evenly over both pizzas.
Cook in oven for about 30 minutes. You will want to watch them as you want the crust crispy but the center to be cooked as well. Since this is such a loaded pizza, the middle will sometimes take longer to cook due to all the moisture.
For another 145 delicious vegan recipes that are scientifically designed to boost your immune system, skyrocket energy levels and support your health by helping you eat a well-rounded, nutrient-rich plant-based diet, Download The Complete Vegan Recipe Solution.