Outrageously Mouthwatering Green Vegan Melty Sandwiches

What is the one thing to miss most when you first go vegan? Melty cheese of course! It’s just something about it that gives you the ultimate satisfaction from your food! We are so lucky to live in times when we can re-create a cruelty-free alternative for almost any meal we want nowadays!

With an amazing recipe like this one and a tiny bit of effort, these nutrient- full, cheesy, melty vegan sandwiches will totally make your day!

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Ingredients

For the Pesto:

  • 1/3 cup basil, chopped
  • 1/4 cup pine nuts
  • 1-2 garlic cloves
  • 1 cup kale, chopped
  • 1/4 cup extra virgin olive oil
  • Salt and pepper, to taste

For the Sandwich:

  • Spelt bread
  • 1/2 avocado, sliced
  • 1/2 cup spinach
  • Your favorite vegan cheese
  • 1-2 tablespoons coconut butter

Preparation

To make the pesto, add all ingredients to a blender and run until combined.

Spread pesto sauce on both slices of bread.

On one slice of bread, add cheese (more of it), avocado, and spinach.

Top with the other piece of bread pressing it gently together.

In a small fry pan, heat up coconut butter.

Cook sandwich on both sides for four to five minutes, or until golden.

Cut sandwich in half or in quarters.

If you are excited to have the BEST and LARGEST collection of creative, delicious, and unique vegan recipes, then Download The 928 Tastiest Vegan Picks – 928 succulent vegan recipes, hand-picked from the world’s BEST cookbooks.

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