This recipe is inspired by all of my favorite comforting sweet treats: blueberry muffins, cornbread, and coffee cake.
I added oat flour to make it a little more hearty, and the result is a crumbly delightful cornmeal cake that’s perfect for breakfast or a sweet snack!
1 cup gluten free oat flour (You can make this by grinding oats in a food processor into a flour.)
1 cup cormeal
1/2 cup coconut sugar
3 teaspoons baking powder
1/2 teaspoon salt
1/4 cup ground flaxseed
1/2 cup water
3/4 cup almond milk
1/2 cup coconut oil, melted
1 teaspoon vanilla extract
2 cups blueberries
Preheat the oven to 400 F, and grease a pie plate or 8 inch baking dish with coconut oil.
In a mixing bowl, mix together the flour, cornmeal, sugar, and salt.
In a separate bowl, mix together the water and flaxseed and stir until the mixture thickens. Then, stir in the almond milk, coconut oil, and vanilla.
Mix the wet ingredients into the dry ingredients, and fold the blueberries into the batter. Pour the batter into the baking dish, and bake for 25-30 minutes.
Let cool before cutting and serving.
For another 145 delicious vegan recipes that are also scientifically designed to support your health by boosting your immune strength and providing you with a well-rounded nutrient-dense vegan diet, Download The Complete Vegan Recipe Solution.
We are a team of nutritional experts and vegan activists, who work 24/7 to bring you accurate, well-researched information that will empower you to make the right choices. Whether you are looking for in-depth nutritional advice, latest stories, or a mouthwatering recipe - this is the place!
Privacy & Cookies Policy
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.