ING Team Archive

Detoxifying Plant-Based Nettle Soup

ING Team | March 24, 2023

While you may know nettles as a pesky plant that stings you as you’re hiking through fields, don’t be alarmed – when they’re simmered in a soup they

Dessert Awesomeness

Raw Raspberry and Banana-Peanut Truffles

ING Team | March 24, 2023

Take a bite and feel the soft and creamy filling inside these Raw Vegan Truffles. Feel how the chocolate coating breaks down with every bite and how the

Recipe Heaven

Decadent Fried Guacamole

ING Team | March 24, 2023

Guacamole is undeniably delicious, but how can it be taken to the next level? By frying, of course! The first method shown here is for “faux fried” guacamole,

Dessert Awesomeness

Lemon and Zucchini Loaf Cake

ING Team | March 24, 2023

This loaf is full of delicious flavor from the lemon and zucchini! This vegan loaf pairs perfectly with your favorite warm beverage! Ingredients For the Cake: 1 cup

Recipe Heaven

Nourishing Immune-Boosting Vegan Cachupa Broth

ING Team | March 17, 2023

Cachupa, also known as “hominy” in America, is one of the national dishes of Cape Verde and can be found everywhere, with each restaurant having their own recipe.

Breakfast

Scarily Realistic Vegan ‘Eggy Bread’

ING Team | March 17, 2023

Before I became vegan I used to love the taste of eggs, and although scrambled tofu is awesome in its own right, it used to sometimes miss that

Recipe Heaven

Mouthfilling Sweet and Sour Chickpea Gnocchi

ING Team | March 17, 2023

If you’re a fan of sweet and savory, this recipe is for you! The savory flavor of the chickpea combined with the sweetness of the raspberry is wonderful.

Dessert Awesomeness

Silky No-Bake Vegan Rice Pudding Cake

ING Team | March 6, 2023

This recipe combines all the silky, rich goodness of pudding with the shape and style of a cake. The simple vanilla rice pudding rests on a hearty walnut

Dessert Awesomeness

Juicy Raw Caramel Brownie Slice

ING Team | March 6, 2023

I had wanted to make vegan caramel slices for a while, and after deciding the best caramel substitute to use would be date caramel, I figured to go

Recipe Heaven

Quick Rise Vegan Garlic Breads

ING Team | March 6, 2023

This recipe originated from upcycling some leftover pizza dough! The best thing about this recipe is the rise time … it barely exists! So perfect for when you’re