It does feel like it was yesterday when I was collecting the best Christmas recipes for you guys, and now it’s Easter time already! I used to find it so funny when older people would tell me how time would fly by once I grow up, and indeed – it took ages to graduate from uni, and ever since it seems like my life has been squeezed into a week.
Well, doesn’t it make sense then to make every second count? These appetizing, vibrant, colorful, filling, and truly mouthwatering vegan Easter recipes will surely make your celebration count!
SUMPTUOUS VEGAN GEM SQUASH WITH TOFU & THYME STUFFING
This not only looks pretty amazing! It tastes darn good, too, and is sure to make your guests lick their fingers!
Quiche Tarts with Red Pepper Relish
Fresh, green asparagus shines in these delicious little tarts made with silky, tasty tofu and creamy tahini. Serve these flaky two-bite delights with tart red pepper relish as your appetizer.
Make sure to make a HUGE batch of these, because everyone is going to love them.
Vegan Olive and Artichokes Tart
This olive and artichoke tart is very simple to make, takes just a few minutes to prepare, but tastes absolutely amazing. No one will guess it’s eggless. You will fool all your non-vegan friends!
Seitan Steak in Beurre Blanc Sauce
When it comes to holiday dinners, you want to be sure that you’re providing a meal that’ll please everyone. Well, this Seitan Steak in Beuerre Blanc Sauce will leave vegans and meat-eaters alike craving for more! The beurre blanc sauce that’s ladled over the “steak” is made from a combination of fresh parsley and fennel fronds. And the fries are oven- aked to crispy perfection.
White Chocolate Peanut Butter Eggs
A simple treat, if you love peanut butter: easy, vegan peanut butter eggs with a white chocolate coating! All you need are 7 ingredients. The perfect treat for Easter and beyond!
Raw Vanilla Cheesecake with Chocolate Almond Crust
Vegans and non-vegans alike will love this creamy cheesecake. Top with fresh berries or a fresh lemon curd for a light finish to your holiday meal.
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