How do you like the idea of eating a different cookie every single day in December up to Christmas in order to set the mood?
Oh, yea, you can absolutely give yourself permission to do that! The 25 cookie delights we have for you today are easy, delicious, and 100% plant-based, which means they are stripped of the animal fats that make ‘regular’ cookies not-so-good for your heart, weight, and overall health.
If you are like me, you would be stuck, deciding which one of these delicious vegan cookie versions to save for Christmas day itself! In this delicious list of Christmas vegan cookies, we have every type of cookie you could possibly imagine from your childhood.
And if you don’t want to eat them all by yourself, why not create beautiful Christmas cookie boxes to give to your friends and family? It’ll be the most delicious Christmas gift they would ever receive!
These fairly low-fat vegan delights are crispy on the outside and soft in the middle, so they won’t cause any fistfights between the crunchy cookie people and the chewy cookie people in your house. Santa would be happy about that.
This recipe for vegan Christmas Cookies has aesthetic appeal because they look like little snowballs. The cookies can be thrown together in no time, can easily be made in bulk, require minimal ingredients, and is non vegan approved! A delicious, bite-sized snack full of your favorite seasonal flavors.
These Raw Gingerbread Cookies have no flour, no dairy, and no refined sugar — despite the many “no’s,” they’re exceptionally delicious. Made from coconut and cashews, these cookies are packed with spices that’ll warm you up. Preparation is minimal and if you want the cookies to be crunchy, you can dehydrate them; either way you prepare them, they’re delicious.
Who doesn’t love Snowball Cookies? This vegan version is super easy to make and delicious! These cookies have a perfect, soft, crunchy texture with just the right amount of pecans and orange flavor. These can easily be made gluten-free by substituting the flour for your gluten-free flour of choice too.
For your holiday cookie exchange, you’ll have no more worries with this amazing recipe for the classic German Christmas cookies without the eggs and butter. These Spritz Cookies make the perfect canvas for you to paint a culinary masterpiece on. They are so good, so easy, and so fun!
It’s just not Christmas without spiced cookies and these Spiced Shortbread Cookies are perfect. They’re buttery, crumbly, and, to top that off, they’re dipped in white chocolate and crunchy pistachios. Santa will be happy to have these will a tall glass of almond milk.
These Snickerdoodle Sandwich Cookies are gluten-free, cinnamon-coated, chewy dream vessels. The frosting is fudge-like, rich, and sweet, working in tandem with the cookies to create boozy, caramel-y goodness. They are easy enough to make that you can whip up a batch for your own indulgence at home, but they are also perfect for parties.
The great thing about Paleo Biscotti is that you can find a good reason to enjoy it any time of day — for breakfast with a cup of coffee, as a snack, dessert, or a late night snack. They are super crunchy and delicious and completely grain-free and gluten-free! The first variety is a winning combination of chocolate, coconut, and walnut while the second variety is a mind-blowingly good combination of salty, crunchy peanuts and melty chocolate morsels.
Christmas Chocolate Sandwich Cookies
These Christmas Chocolate Sandwich Cookies are seriously good and intensely chocolatey, meaning they won’t last long at all. The secret to their rich fudge filling in these cookies is, believe it or not, butternut squash!
Double Chocolate Mint Cookies
Chocolate and peppermint are a match that’s just made to be! These Double Chocolate Mint Cookies are soft and chewy, with the addition of cacao nibs for just a bit of crunchiness. With a glass of almond milk for dunking, they’re the midnight snack you’ll be craving all winter long.
Gingerbread Cookies With Cardamom Vanilla Glaze
Crispy Gingerbread Cookies spiced with ginger and topped with a vanilla glaze that’s spiced with the unmistakable flavor of cardamom. These will disappear in the blink of an eye. Decorate them to your heart’s content!
Chocolate Crinkle Cookies
This recipe proves that you can have a delicious, warm plate of fresh cookies in under 30 minutes. Yep, it’s true. Plus, they’re Chocolate Crinkle Cookies, which are full of cocoa goodness and dusted in a light sprinkling of powdered sugar. They look like chocolate snowballs!
Vegan Italian Anise Cookies
These Vegan Italian Anise Cookies are the perfect addition to your vegan cookie tray, and they are easy to make. Many of us lovingly remember these cookies for their super sweet icing, anise flavoring, and adorable sprinkles. Now you can nostalgically indulge in a vegan version!
Almond Butter Holiday Cookies
No Christmas party or holiday meal is complete without these gluten-free Almond Butter Cookies. They make a great substitute for traditional Christmas cookies, which are often loaded with refined sugars, gluten, and unhealthy fats. Serve them as they are or dehydrate them until they are crunchy on the outside and warm and soft on the inside.
Holiday Chocolate Coconut Cookies
Break out your cookie cutters and made some vegan Holiday Chocolate Coconut Cookies!. These customizable creations are infused with the familiar, rich flavors of chocolate and coconut. Decorate them however you like and serve them to loved ones!
Raw Christmas Cookies
Christmas is almost here and it’s the perfect time to make delicious Raw Christmas-inspired Cookies to surprise family, friends, neighbors, and co-workers. These are not only great tasting, they are 100 percent raw vegan. Who said Christmas cookies had to be unhealthy?
Neapolitan Almond Macaroons
These Neapolitan Almond Macaroons are decadent, filling, and easy to make! Plus the red and and white layers make them look festive for the holiday season without the addition of artificial coloring! The tri-color effect makes it perfect to serve at a party or to a crowd– it is definitely one made to impress.
Almond Shortbread Butterscotch Cookies
Almond Shortbread Butterscotch Cookies that are crispy on the outside with a delicious chewy center filled with thick and rich butterscotch frosting. Best of all, they’re all vegan and gluten-free! These are what some would call a freezer cookie. The simple mix is made up then either refrigerated or frozen, you can then slice it into little disc-shaped cookies and bake to perfection.
Cookie Biscuit Stacks
These elegant Cookie Biscuit Stacks have just about everything you could want from a cookie. The light, soft cookie biscuit reminds your taste buds of raw cookie dough, the plum jam provides them with a bit of sweetness, and the chocolate dip adds a level of decadence that makes these cookies a dream to bite into.
Chocolate-Covered Cherry Cookies
Transforming a traditional holiday confection, such as chocolate-covered cherries, into an unexpected dessert is bound to be a hit with vegans and non-vegans alike. Why not give these Chocolate-Covered Cherry Cookies to someone special on your list? Just don’t forget to make some extras for yourself.
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