Vegans want their toes to look good in their (non-leather) sandals, too, but we’re not about to stick our extremities into a bath full of fish so that the starving animals can nibble at the flesh on our feet.
A regular pedicure will do the trick – just be sure to check that the salon is using only cruelty-free products.
Expecting a waiter who doesn’t speak English to understand what ‘I’m vegan’ might inadvertently net you the catch of the day, so globetrotting vegans learn the local lingo.
Swotting up on a few key phrases – such as ‘I’m vegan’, ‘no meat’, ‘no fish’, ‘no dairy foods’, ‘no eggs’, and ‘no honey’ (as well as ‘please’ and ‘thank you’) – before you go will certainly come in handy.
4. HappyCow is almost as essential as our passports
Where does a hungry vegan traveller eat?
Just about anywhere.
And the HappyCow app makes finding great food even easier by locating vegan-friendly restaurants in every corner of the globe.
5. Local cuisine is where it’s at
Chana Masala or Chole Masala is a north indian spicy dish made of chick peas, masala, onions and tomatoes. It is part of the punjabi cuisine.
In the Middle East? Eat hummus, falafel, and baba ganoush.
India? Vegetable samosas, pakoras, and chana masala.
Italy? Bruschetta, penne arrabbiata, and lemon sorbet.
And for every local delicacy containing animal-derived ingredients, there’ll be a far more appealing vegan version you can try.
In France, look for faux gras, which you can gorge on safe in the knowledge that no birds were harmed.
In Scotland, you’ll actually find delicious veggie haggis.
6. We suss out the sleeping arrangements
Sleep easy and help ducks and geese by requesting down-free pillows and duvets in your hotel room.
If your hotel doesn’t offer down-free bedding, write a polite note asking the management to stock it in the future.
7. Animals shouldn’t be taxis
Horses can be forced to pull heavy carriages through dangerous traffic in all weather extremes.
That’s why we say neigh to horse-drawn carriages – and to elephant trekking and donkey rides, too.
Pedicabs, rickshaws, Segways, and other human-propelled modes of transport are fun options for people looking to take a load off while exploring.
Dea is passionate about pursuing gentle, pure living in all its forms. She’s a veg and fruit foodie, who loves to explore the healing properties of plant-based foods and then fully indulge in their sun-filled taste. She believes that “In the end, only three things matter: how much you loved, how gently you lived, and how gracefully you let go of things not meant for you.”