Do you like to start your day with something scrumptiously sweet? These dishes are naturally sweetened and artfully healthy… These whole-food vegan breakfast recipes are delicious, nutritious, and will give you energy for the day. (Dessert at breakfast? Yes, please!)
So brew some coffee, and make room in your belly, because this collection of recipes is going to make you HUNGRY!
Also check out these Yummy 1-Minute Vegan Breakfasts
This granola has three keynote flavors that will dance across your tastebuds! Mellow maple, fruity apple and warming cinnamon are the stars of this dish. You can also use this granola as a topper for smoothies, vegan ice creams, coconut yoghurt, muffins and even fruit-based loaves.
Oats are one of the ultimate healthy comfort foods. Typically eaten throughout the cooler months, oats are warming, nourishing and deeply satisfying. Although this breakfast is soaked in advance and can be eaten cold, I also love it gently heated with a splash of fresh berries.
It’s said that variety is the spice of life, so why not try this creamy millet porridge in exchange for traditional oats? TIP: Soak millet overnight before cooking and add in few nuts for a delightful crunch and extra hit of protein!
Do you get any better than streusel topping with soft, warm caramelized pears?!? This recipe is both a delicious breakfast, and a valid dessert option. The fig oatmeal bake is healthy enough for breakfast eating (plus its got protein from cashews), and the streusel topping with caramelized pears is sweet and flavorful enough to be a dessert.
Also check out these Crumbly Delightful Blueberry Vegan Breakfast Cookies
One of the best ways to ensure you start the day on a nutritious note is to have some ‘back-up’ on hand. This easy 3-ingredient slice freezes well and makes an easy grab-and-go for those mornings when you’re on the run.
You know how you dream about waking up and eating a restaurant worthy amazing breakfast at your own table, but it doesn’t require loads of work? These vegan blueberry French toast breakfast muffins are the best thing to happen to your kitchen. They are super easy to make, you can prep everything the night before, and while you’re throwing in a load of laundry, getting ready for the day, or even just sitting on the couch reading your favorite magazine, these babies are baking to perfection.
Soft, fluffy, AND guilt-free, yet filling!. On top of that, these pancakes are also gluten-free!
Need you any more convincing?
So, what’s YOUR favorite breakfast? Do you prefer to indulge your sweet tooth or you rather have something savory instead?
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